Deglet Noor dates recipes

The following are 8 delectable recipes that use Deglet Noor dates; indeed, sweet, soft, and caramel-like dates are good for both sweet and savory dishes.

Date & Nut Energy Balls

Ingredients List

1 cup deglet Noor dates, pitted
½ cup almonds
½ cup walnuts
2 tablespoons cocoa powder
1 tablespoon coconut oil
½ teaspoon vanilla extract
Shredded coconut, for coating

Instructions

Blend dates, nuts, cocoa, coconut oil, and vanilla in a food processor until sticky.
Roll into small balls and coat in shredded coconut.
Chill for 30 minutes before serving.

Date-Sweetened Smoothie

Ingredients

3 deglet Noor dates, pitted
1 banana
1 cup almond milk
½ teaspoon cinnamon
1 tablespoon peanut butter
Ice cubes

Instructions

Blend all ingredients together until smooth.
And serve it immediately.

Moroccan Date Tagine

Ingredients

1 pound chicken or lamb
½ cup deglet Noor dates
1 onion, chopped
1 teaspoon cinnamon
½ teaspoon turmeric
½ teaspoon cumin
1 cup chicken broth
2 tablespoons olive oil

Directions

Sauté the onion and then add chicken and spices in olive oil.
Pour in broth and simmer for another 20 minutes.
Add dates and cook for another 10 minutes.

Date & Walnut Bread

Ingredients

1½ cups of flour
½ cup chopped deglet Noor dates
½ cup walnuts
½ cup sugar
1 teaspoon baking soda
½ teaspoon salt
1 egg
¾ cup milk
¼ cup melted butter

Directions

Mix dry ingredient in one bowl; wet in one bowl.
Mix both mixtures and stir in dates and walnuts.
Then bake in 350°F (175°C) heat for about 50 minutes.

Date & Yogurt Parfait

Ingredients

½ cup Greek yogurt
3 deglet Noor dates, diced
¼ cup granola
1 tablespoon honey

Instructions

Layer the yogurt, dates, granola, and honey in a glass.
Repeat layers, serve chilled.

Toast with date & almond butter

Ingredients

2 slices whole-grain bread
2 tablespoons almond butter
4 deglet Noor dates, sliced
1 teaspoon chia seeds

Instructions

Toast the bread and spread with almond butter; layer with date slices and sprinkle with chia seeds.

Stuffed dates with goat cheese and honey

Ingredients

10 deglet Noor dates, pitted
¼ cup of goat cheese
2 tablespoons chopped pistachios
1 tablespoon honey

Instructions

Stuff each date with goat cheese.
Sprinkle with pistachios, drizzle with honey.

Spiced Date & Carrot Muffins

Ingredients

1 cup grated carrots
½ cup of deglet Noor dates-sliced
1 cup flour
½ cup brown sugar
1 teaspoon baking powder
½ teaspoon cinnamon
½ cup of milk
1 egg
¼ cup melted butter

Instructions

Mix dry and wet ingredients in separately.
Mix, then fold in carrots and dates and bake at 350°F (175°C) for 20-25 minutes.